{"id":2037,"date":"2020-03-06T18:29:19","date_gmt":"2020-03-06T15:29:19","guid":{"rendered":"http:\/\/cms.atu.edu.iq\/?page_id=2037"},"modified":"2020-12-11T16:45:02","modified_gmt":"2020-12-11T16:45:02","slug":"%d8%a7%d9%84%d8%a8%d8%ad%d9%88%d8%ab-%d8%a7%d9%84%d9%85%d9%86%d8%b4%d9%88%d8%b1%d8%a9-%d8%af-%d8%b9%d8%a7%d8%af%d9%84-%d8%b9%d8%a8%d9%8a%d8%af-%d8%ad%d8%b3%d9%88%d9%86%d9%8a","status":"publish","type":"page","link":"https:\/\/cms.atu.edu.iq\/?page_id=2037","title":{"rendered":"\u0627\u0644\u0628\u062d\u0648\u062b \u0627\u0644\u0645\u0646\u0634\u0648\u0631\u0629 – \u062f. \u0639\u0627\u062f\u0644 \u0639\u0628\u064a\u062f \u062d\u0633\u0648\u0646\u064a"},"content":{"rendered":"\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
\u062a<\/strong><\/td>\n\n

\u0627\u0633\u0645 \u0627\u0644\u0628\u062d\u062b<\/strong><\/p>\n

play youtube<\/a>Port offers<\/a><\/p>\n<\/td>\n<\/tr>\n
1<\/strong><\/td>\n\n

\u0627\u0644\u0641\u0639\u0627\u0644\u064a\u0629 \u0627\u0644\u062d\u064a\u0627\u062a\u064a\u0629 \u0644\u0639\u0635\u064a\u0631 \u0627\u0648\u0631\u0627\u0642 \u0627\u0644\u0632\u064a\u062a\u0648\u0646 \u0627\u0644\u0637\u0627\u0632\u062c \u0639\u0644\u0649 \u0628\u0643\u062a\u0631\u064a\u0627 \u0627\u0644\u0627\u0634\u0631\u064a\u0634\u064a\u0627 \u0627\u0644\u0642\u0648\u0644\u0648\u0646\u064a\u0629 <\/strong>Escherichia coli<\/em><\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n

2<\/strong><\/td>\n\n

\u062a\u0627\u062b\u064a\u0631 \u0627\u0644\u0628\u0631\u0648\u062a\u064a\u0646 \u0627\u0644\u0645\u0631\u062a\u0628\u0637 \u0628\u0627\u0644\u0641\u0627\u064a\u0628\u0631\u0648\u0646\u0643\u062a\u064a\u0646 \u0627\u0644\u0645\u0639\u0632\u0648\u0644 \u0645\u0646 \u0628\u0643\u062a\u0631\u064a\u0627 \u0627\u0644\u0645\u0643\u0648\u0631\u0627\u062a \u0627\u0644\u0639\u0646\u0642\u0648\u062f\u064a\u0629 \u0627\u0644\u0630\u0647\u0628\u064a\u0629 \u0639\u0644\u0649 \u0627\u0646\u0632\u064a\u0645\u0627\u062a \u0627\u0644\u0643\u0628\u062f <\/strong>(GOT , GPT)<\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n

3<\/strong><\/td>\n\n

Detection of some virulence factors with Biochemical investigation of Listeria monocytogenes <\/em>associated with human infections.<\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n

4<\/strong><\/td>\n\n

\u0627\u0644\u0641\u0639\u0627\u0644\u064a\u0629 \u0627\u0644\u062d\u064a\u0627\u062a\u064a\u0629 \u0644\u0639\u0635\u064a\u0631 \u0627\u0644\u0644\u0647\u0627\u0646\u0629 \u0639\u0644\u0649 \u0628\u0643\u062a\u0631\u064a\u0627 \u0627\u0644\u0627\u0634\u0631\u064a\u0634\u064a\u0627 \u0627\u0644\u0642\u0648\u0644\u0648\u0646\u064a\u0629 <\/strong>Escherichia coli<\/em><\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n

5<\/strong><\/td>\n\n

EFFECT OF ANTIMICROBIAL Eucalyptus camaldolehsis COCENTRATE FRESH LEAVES JUICE ON Staphylococcus aureus<\/em><\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n

6<\/strong><\/td>\n\n

\u0627\u0633\u062a\u062e\u0644\u0627\u0635 \u0648\u062a\u0646\u0642\u064a\u0629 \u0627\u0644\u0628\u0631\u0648\u062a\u064a\u0646 \u0627\u0644\u0645\u0631\u062a\u0628\u0637 \u0628\u0627\u0644\u0641\u0627\u064a\u0628\u0631\u0648\u0646\u0643\u062a\u064a\u0646 \u0645\u0646 \u0628\u0643\u062a\u0631\u064a\u0627 \u0627\u0644\u0645\u0643\u0648\u0631\u0627\u062a \u0627\u0644\u0639\u0646\u0642\u0648\u062f\u064a\u0629 \u0627\u0644\u0630\u0647\u0628\u064a\u0629<\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n

7<\/strong><\/td>\n\n

Molecular Characterization of Salmonella Typhi Isolated from Typhoidial Humans<\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n

8<\/strong><\/td>\n\n

\u062a\u0627\u062b\u064a\u0631 \u0641\u0639\u0627\u0644\u064a\u0629 \u0627\u0644\u0628\u0643\u062a\u0631\u064a\u0627 <\/strong>Bacillus subtilis<\/em><\/strong> \u0648 <\/em><\/strong>Pseudomonas florescens<\/em><\/strong>\u00a0 \u0641\u064a \u062a\u062b\u0628\u064a\u0637 \u0641\u0639\u0644 \u0627\u0644\u0641\u0637\u0631 <\/em><\/strong>Macrophomina phaseolina<\/em><\/strong>\u00a0 \u0627\u0644\u0645\u0633\u0628\u0628 \u0644\u0645\u0631\u0636 \u0627\u0644\u062a\u0639\u0641\u0646 \u0627\u0641\u062d\u0645\u064a \u0639\u0644\u0649 \u0627\u0644\u0641\u0627\u0635\u0648\u0644\u064a\u0627\u0621<\/em><\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n

9<\/strong><\/td>\n\n

\u0645\u0642\u0627\u0631\u0646\u0629 \u0628\u064a\u0646 \u0627\u062e\u062a\u0628\u0627\u0631 \u0627\u0644\u0648\u062f\u064a\u0627\u0644 \u0648\u062a\u0642\u0646\u064a\u0629 \u0627\u0644\u0632\u0631\u0639 \u0627\u0644\u0645\u062e\u062a\u0628\u0631\u064a \u0641\u064a \u062a\u0634\u062e\u064a\u0635 \u0627\u0644\u062d\u0645\u0649 \u0627\u0644\u0645\u0639\u0648\u064a\u0629 \u0641\u064a \u0645\u062d\u0627\u0641\u0638\u0629 \u0628\u0627\u0628\u0644<\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n

10<\/strong><\/td>\n\n

Detection of Virulence Factors hla and hlb of Staphylococcus aureus using PCR Technique<\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n

11<\/strong><\/td>\n\n

Histopathological Effects of Tilletia <\/em>fungus Spores <\/strong>Causing Wheat Smut on the Stomach, Intestines and Heart of Experimental Mice<\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n

12<\/strong><\/td>\n\n

Study The Microbial Content for Some Cafeterias and Restaurants Foods in Babil Province<\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n

13<\/strong><\/td>\n\n

\u0627\u0644\u0641\u0639\u0627\u0644\u064a\u0629<\/strong> \u0627\u0644\u062d\u064a\u0627\u062a\u064a\u0629<\/strong> \u0644\u0632\u064a\u062a<\/strong> \u0627\u0644\u0627\u0648\u0631\u064a\u0643\u0646\u0648\u0645<\/strong> \u0639\u0644\u0649<\/strong> \u0628\u0643\u062a\u0631\u064a\u0627<\/strong> \u0627\u0644\u0645\u0643\u0648\u0631\u0627\u062a<\/strong> \u0627\u0644\u0639\u0646\u0642\u0648\u062f\u064a\u0629<\/strong> \u0627\u0644\u0630\u06be\u0628\u064a\u0629<\/strong><\/a><\/p>\n

Bioactivity of Origanum oil on Staphylococcus aureus<\/em><\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n

14<\/strong><\/td>\n\n

Screening for Bacteriocins Production in Enteric Bifidobacterium <\/em>Isolates and Study of Some Production Affecting Factors<\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n

15<\/strong><\/td>\n\n

\u0627\u0644\u062a\u0635\u0646\u064a\u0641 \u0627\u0644\u0639\u062f\u062f \u0628\u0627\u0644\u062a\u062d\u0644\u064a\u0644 \u0627\u0644\u0639\u0646\u0642\u0648\u062f\u064a \u0644\u0644\u0628\u0643\u062a\u0631\u064a\u0627 \u063a\u064a\u0631 \u0627\u0644\u0645\u062e\u0645\u0631\u0629 \u0627\u0644\u0645\u0639\u0632\u0648\u0644\u0629 \u0633\u0631\u064a\u0631\u064a\u0627\u064b \u0645\u0646 \u0627\u062d\u062f\u0649 \u0645\u0633\u062a\u0634\u0641\u064a\u0627\u062a \u0628\u063a\u062f\u0627\u062f<\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n

16<\/strong><\/td>\n\n

INHIBITORY EFFECT OF THYMOL EXTRACTS ON ENTEROTOXINS PRODUCTION BY Staphylococcus aureus<\/em>.<\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

\u062a \u0627\u0633\u0645 \u0627\u0644\u0628\u062d\u062b play youtubePort offers 1 \u0627\u0644\u0641\u0639\u0627\u0644\u064a\u0629 \u0627\u0644\u062d\u064a\u0627\u062a\u064a\u0629 \u0644\u0639\u0635\u064a\u0631 \u0627\u0648\u0631\u0627\u0642 \u0627\u0644\u0632\u064a\u062a\u0648\u0646 \u0627\u0644\u0637\u0627\u0632\u062c \u0639\u0644\u0649 \u0628\u0643\u062a\u0631\u064a\u0627 \u0627\u0644\u0627\u0634\u0631\u064a\u0634\u064a\u0627 \u0627\u0644\u0642\u0648\u0644\u0648\u0646\u064a\u0629 Escherichia coli 2 \u062a\u0627\u062b\u064a\u0631 \u0627\u0644\u0628\u0631\u0648\u062a\u064a\u0646 \u0627\u0644\u0645\u0631\u062a\u0628\u0637 \u0628\u0627\u0644\u0641\u0627\u064a\u0628\u0631\u0648\u0646\u0643\u062a\u064a\u0646 \u0627\u0644\u0645\u0639\u0632\u0648\u0644 \u0645\u0646 \u0628\u0643\u062a\u0631\u064a\u0627 \u0627\u0644\u0645\u0643\u0648\u0631\u0627\u062a \u0627\u0644\u0639\u0646\u0642\u0648\u062f\u064a\u0629 \u0627\u0644\u0630\u0647\u0628\u064a\u0629 \u0639\u0644\u0649 \u0627\u0646\u0632\u064a\u0645\u0627\u062a \u0627\u0644\u0643\u0628\u062f (GOT , GPT) 3 Detection of some virulence factors with Biochemical investigation of Listeria monocytogenes associated with human infections. 4 \u0627\u0644\u0641\u0639\u0627\u0644\u064a\u0629 \u0627\u0644\u062d\u064a\u0627\u062a\u064a\u0629 … Continued<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2037","page","type-page","status-publish","hentry"],"featured_image_src":null,"_links":{"self":[{"href":"https:\/\/cms.atu.edu.iq\/index.php?rest_route=\/wp\/v2\/pages\/2037","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cms.atu.edu.iq\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/cms.atu.edu.iq\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/cms.atu.edu.iq\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/cms.atu.edu.iq\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2037"}],"version-history":[{"count":0,"href":"https:\/\/cms.atu.edu.iq\/index.php?rest_route=\/wp\/v2\/pages\/2037\/revisions"}],"wp:attachment":[{"href":"https:\/\/cms.atu.edu.iq\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2037"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}